TDC-2: Multimodal Foundation for Therapeutic Science - bioRxiv
Gopalan C, Rama Sastri BV, Balasubramanian SC 1985 Nutritive value of. Indian foods. Revised by Narasingha Rao BS, Deosthale YG, Pant KC, 1989. Hyderabad ...
Study On the Physico-Chemical Properties of theGopalan C, Rama Sastri BV, Balasubramanian SC. Nutritive value of Indian foods. Updated by. Narasinga Rao BS, Deosthale YG, Pant KC. Hyderabad. COMPENDIUM - Indian Council of Medical ResearchName. : Dr. R.J.Rama Sree. 2. Date of Birth. : 23rd May, 1964. 3. Official Address. : Professor, Dept. of Computer Science. Head, Dept of Computer Science,. Iodine Status and Prevalence of Goitre in School Going Children in ...Gopalan C, Rama Sastri BV, Balasubramanian S (1971) Nutritive value of Indian foods. National Institute of Nutrition, Indian Council of ...
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